Sing Cheong Yuan Bakery

Best Place For Mana Puas, Pork Hash, and Har Gow (shrimp dumpling 🥟). No wonder they stay busy and the lines are always long because the food is soooo good! Get ready for a wonderful delight. Come to Chinatown and grab a dozen mana puas and pork/shrimp dumplings 🥟! Pro tip! You can pre order by phone and skip that line. Best Place For Mana Puas, Pork Hash, and Har Gow (shrimp dumpling 🥟). No wonder they stay busy and the lines are always long because the food is soooo good! Get ready for a wonderful delight. Come to Chinatown and grab a dozen mana puas and pork/shrimp dumplings 🥟! Pro tip! You can pre order by phone and skip that line. Read More

This place has the best Manapua on Oahu. The bun has the right amount of sweetness to it but not overwhelming and the meat inside is delicious. Don’t be intimidated if you see a line going out the door because it goes very fast with all the girls at the counter working efficiently with speed. The sticky rice siu mai is a must try to accompany the Manapua. This place has the best Manapua on Oahu. The bun has the right amount of sweetness to it but not overwhelming and the meat inside is delicious. Don’t be intimidated if you see a line going out the door because it goes very fast with all the girls at the counter working efficiently with speed. The sticky rice siu mai is a must try to accompany the Manapua. Read More

Almost everything we tried here was good. The shumai, half moons, and shrimp dumplings stand out the most for me. I will defiantly be coming back here again Almost everything we tried here was good. The shumai, half moons, and shrimp dumplings stand out the most for me. I will defiantly be coming back here again Read More

This place must be carrying old recipes, the old fashion Cantonese taste is authentic and great! Don’t let the looks deceive you, the items I tried were good! Egg tart, zongzi with beans, egg, pork(green leaf wrapped with sticky rice inside). Tasty coconut candy. This place must be carrying old recipes, the old fashion Cantonese taste is authentic and great! Don’t let the looks deceive you, the items I tried were good! Egg tart, zongzi with beans, egg, pork(green leaf wrapped with sticky rice inside). Tasty coconut candy. Read More

♾️/10 I love this place food is delicious portion is big and service is friendly and fast! I tell all my friends about here. Shrimp dumplings,pork hash, manapua(baked or steamed), mochi rice, and the rice cake are my go to's. ♾️/10 I love this place food is delicious portion is big and service is friendly and fast! I tell all my friends about here. Shrimp dumplings,pork hash, manapua(baked or steamed), mochi rice, and the rice cake are my go to's. Read More

I have been coming here since my favorite bakery shut down in Chinatown. Sing Cheong Yuan’s food such as their pork hash is so delicious and stuffed full of tasty pork. I also would recommend the half moons as the dough is subtle and the filling has a nice texture and taste. Of course the classic manapua is always good. I would suggest coming to this bakery and you won’t be disappointed. I have been coming here since my favorite bakery shut down in Chinatown. Sing Cheong Yuan’s food such as their pork hash is so delicious and stuffed full of tasty pork. I also would recommend the half moons as the dough is subtle and the filling has a nice texture and taste. Of course the classic manapua is always good. I would suggest coming to this bakery and you won’t be disappointed. Read More

Taro steamed bun - 3.75 stars Generous with filling, not too sweet, but should be served hot/kept in a warmer as the bun was hard. Will need to steam it again when we're home. Green bean pork rice dumplings Taro snowskin mooncake Taro steamed bun - 3.75 stars Generous with filling, not too sweet, but should be served hot/kept in a warmer as the bun was hard. Will need to steam it again when we're home. Green bean pork rice dumplings Taro snowskin mooncake Read More

Update: this bakery has some of the best char-siu puffs, naturally we came back a couple days later to load up. A wonderful small bakery with a huge taste. Original Review: This old time Hong Kong bakery is well known among the locals. We just tried a couple items today, the sesame buns and char-siu buns, both were better than others we had on Oahu. The staff was very friendly and busy! This place was hopping with a lot of customers waiting and a large number of workers rushing to get the orders ready. It reminded me of bakeries in the old days back in Asia. We will now stop by this bakery every time we are in Chinatown. Update: this bakery has some of the best char-siu puffs, naturally we came back a couple days later to load up. A wonderful small bakery with a huge taste. Original Review: This old time Hong Kong bakery is well known among the locals. We just tried a couple items today, the sesame buns and char-siu buns, both were better than others we had on Oahu. The staff was very friendly and busy! This place was hopping with a lot of customers waiting and a large number of workers rushing to get the orders ready. It reminded me of bakeries in the old days back in Asia. We will now stop by this bakery every time we are in Chinatown. Read More