Address / locations
(Locations and Directions)
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139 Spring St Millis, MA 02054
Millis, MA
Business Hours
(Please Call to Confirm)
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monday
closed
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tuesday
closed
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wednesday
closed
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thrusday
closed
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friday
10:00am-4:00pm
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saturday
closed
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sunday
closed
About Tangerini's Spring Street Farm
Specialties: Farm Stand, CSA, Farm to Table Takeout and Ice Cream, that's just a little of what we do here at Tangerini's Farm. The farm is a gem, located just 25 miles SW of Boston. We grow and sell a wide variety of fruits and vegetables on our 65 acre. Feel free to come and relax while enjoying farm animals and other farm attractions
You'll find u-pick opportunities throughout the season in...
Specialties: Farm Stand, CSA, Farm to Table Takeout and Ice Cream, that's just a little of what we do here at Tangerini's Farm. The farm is a gem, located just 25 miles SW of Boston. We grow and sell a wide variety of fruits and vegetables on our 65 acre. Feel free to come and relax while enjoying farm animals and other farm attractions
You'll find u-pick opportunities throughout the season including strawberries, blueberries, apples. Hay rides with pumpkin picking during the fall are a family tradition. We host all kinds of events from children's birthday parties to school field trips. Enjoy real farm-to-table lunch or an ice cream while your here.
We have CSA (Community Supported Agriculture) opportunities throughout the year. 95% all our produce is grown using organic practices. Pick-up locations are at the farm and the Natick Farmers' Market (both summer and winter). Established in 1994. Our community-centered vision for this property is what ultimately tipped the scale in our direction making us the new owners.In the fall of 1994 our farming operation was moved from southern Maine to Millis and we slowly began to grow our farm. Over the years, we transformed the farm into a profitable farming operation that is both diverse and dynamic. We have developed the necessary infrastructure. We created venues for people to come and enjoy the farm on a regular basis. We have transitioned from conventional growing methods to primarily organic methods(98%). And along the way, we have enjoyed so many customers that have embraced our community-centered vision this farm.
In 2007, we started our first CSA distribution at the farm with 80 members. In 2011, we added a winter and deep winter share to the CSA. Now we distribute vegetables, fruits and flowers to over 500 members. Many of our shareholders are with us year-round.
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