Address / locations
(Locations and Directions)
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574 Hartford Tpke Shrewsbury, MA 01545
Shrewsbury, MA
Business Hours
(Please Call to Confirm)
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monday
closed
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tuesday
10:00am-6:00pm
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wednesday
10:00am-6:00pm
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thrusday
10:00am-6:00pm
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friday
10:00am-6:00pm
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saturday
10:00am-6:00pm
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sunday
10:00am-6:00pm
About Hebert Candies
Specialties: An Authentic Chocolate Experience!
New England based chocolateirs since 1917, specializing in hand-crafted milk, white & dark chocolates.
Hebert understands that tastes are always evolving. This is why we use the highest quality ingredients possible, while at the same time we strive to deliver the best value. It's one more way Hebert delivers an honest and authentic chocolate ex...
Specialties: An Authentic Chocolate Experience!
New England based chocolateirs since 1917, specializing in hand-crafted milk, white & dark chocolates.
Hebert understands that tastes are always evolving. This is why we use the highest quality ingredients possible, while at the same time we strive to deliver the best value. It's one more way Hebert delivers an honest and authentic chocolate experience for people who care deeply about quality. Established in 1917. The Hebert legacy began in 1917 when a young Frederick Hebert purchased a copper kettle, knife, table, thermometer, and a slab of marble for the meager sum of $11. Over the next three decades Mr. Hebert tirelessly handcrafted chocolates and caramels in his own kitchen, selling his creations through small neighborhood stores in central Massachusetts. As demand for the rich flavor and velvety smooth texture of Hebert's chocolates grew rapidly throughout the region, Hebert looked to expand.
In 1946, Hebert purchased a Tudor Style mansion on Route 20 in Shrewsbury. The building, affectionately known as the Candy Mansion, became the first roadside retail confectionary operation in the United States and is still home to all Hebert operations today.
Always seeking the finest ingredients to perfect his recipes, Mr. Hebert introduced white chocolate to the United States in 1956 after tasting "white coat" candies while in Europe. White chocolate became mainstay in America as a result.
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