Sous Chef

GolfNorth Properties Inc.

Petersburg, ON

On Site

Full Time

$22 - $25/hr

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About this role Sous Chef Rebel Creek Golf Ontario Canada Department: Hospitality

Sous Chef Rebel Creek Golf Course Location: Petersburg, Ontario,

Canada Department: Hospitality

Responsibilities The Sous Chef will assist This role requires strong leadership, Job Posting Rebel Creek Golf

The Sous Chef will assist with menu execution, food quality, staff supervision, and kitchen organization while maintaining high standards of hygiene, safety, and consistency
Properties family of courses offering competitive wage packages, an incredible work environment, and career advancement opportunities
Working with the team will prove to be both enjoyable and rewarding
Primary

Job Posting Rebel Creek Golf Course is looking for an outgoing and responsible individual that would like to be part of a hospitality team in a fast paced environment
This role requires strong leadership, culinary expertise, and the ability to perform well in a fast-paced environment
Course is part of the GolfNorth
Rebel Creek Golf

Required Skills & Experience Proven experience as a sous Formal culinary training or relevant preferred

Proven experience as a sous chef or leadership role in a fast paced kitchen
Experience leading and training kitchen staff
Formal culinary training or relevant chef
preferred

Weekend availability is required (Saturday, Sunday)
Excellent time management and organizational skills
Strong communication and teamwork abilities
Valid Food handlers certificate required

Benefits Benefits details are shared by the employer during the hiring process.

Environment This role requires strong leadership, Job Posting Rebel Creek Golf Working with the team will

This role requires strong leadership, culinary expertise, and the ability to perform well in a fast-paced

Job Posting Rebel Creek Golf Course is looking for an outgoing and responsible individual that would like to be part of a hospitality team in a fast paced

Working with the team will prove to be both enjoyable and rewarding

Rebel Creek Golf Course is part of the GolfNorth Properties family of courses offering competitive wage packages, an incredible

and career advancement opportunities

• Assist the Head Chef in managing daily kitchen operations • Supervise and support kitchen staff during food preparation and service • Ensure all dishes are prepared to recipe, quality, and presentation standards • Help with menu planning, specials, and recipe development • Monitor food quality, portion control, and consistency • Maintain high standards of food hygiene, safety, and cleanliness (HACCP) • Train, mentor, and motivate junior kitchen staff • Manage stock levels, ordering, and minimize food waste • Step in for the Head Chef when required

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