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  • Dundalk, County Louth
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Experienced Breakfast Chef

Salary

Job Description

The Imperial Hotel is currently recruiting for the position of an Experienced Breakfast Chef Part - Time. The Ideal candidate will: Have 2/3 years of similar work experience as a Breakfast Chef including on a busy brunch service. Experience in pastry and afternoon tea a distinct advantage Be enthusiastic and vibrant in their cooking; Have a willingness to learn and develop their career further; Have a proven ability to manage their work time accordingly; Ability to work under pressure Have an excellent understanding & comply with all HACCP regulations; Flexibility to work shifts - breakfast, weekends and bank holidays. Main responsibilities: - Ensure every service is being prepped and served as per company standard; - Adhere to all health and safety policies; - Support the kitchen team and create effective working relationship with colleagues and managers; - Be flexible with regard to working hours in order to handle any unexpected requirements - Work as part of the Kitchen team to ensure the smooth running of the kitchen, ensuring the standards of cuisine and hygiene are maintained - Prepare all ingredients for service to the required standard, ensuring no wastage - Ensure all special requests made by guests are met - Prepare dishes to the required specifications - Ensure all goods are stored correctly and hygienically in accordance with HACCP specifications - Promote a positive working atmosphere at all time Salary negotiable based on experience. Job Types: Part-time, Permanent Benefits: • Food allowance • On-site parking Experience: • breakfast: 2 years (required) Work Location: In person

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