About this role Chef de Partie - George working under our Executive Head Liam Finnegan

Chef de Partie - George V Dining Room - Luxury Hotel We are currently recruiting an enthusiastic and dedicated Chef de Partie to join the kitchen team at Ashford Castle, working under our Executive Head Chef, Liam Finnegan . This is an exciting opportunity to be part of a world-class culinary operation, delivering exceptional cuisine in line with Forbes Five-Star standards and The Red Carnation Hotels standards.

Location: Cong, County Mayo, Ireland. Employment type: Full-Time.

Responsibilities Prepare and produce food for Take responsibility for the day-to-day Plan and prepare for service,

Prepare and produce food for your section, adhering to recipes and presentation standards with skill and attention to detail
Contribute ideas and suggestions for menu development and continuous improvement
Maintain strong working relationships with kitchen and restaurant teams
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Plan and prepare for service, functions, and banquets, ensuring efficient stock control and minimal waste
Take responsibility for the day-to-day running of your section and supervise staff assigned to it
Adhere to Food Hygiene and HACCP regulations and monitor Commis Chef compliance
Manage time effectively to ensure smooth service delivery

Required Skills & Experience Prepare and produce food for A formal in Professional Chef or Culinary

Prepare and produce food for your section, adhering to recipes and presentation standards with skill and attention to detail
Heavily subsidised accommodation (subject to availability)
Excellent communication and teamwork skills
A formal

Previous experience as a Demi Chef de Partie or Chef de Partie within a four- or five-star kitchen
Ability to perform effectively in a fast-paced environment
Strong attention to detail and high personal standards
in Professional Chef or Culinary Skills

Benefits Discounted accommodation across the Red Discounted rates with local businesses Friend and family referral bonus

Discounted accommodation across the Red Carnation Hotel Collection
Discounted rates with local businesses and third-party service providers
Friend and family referral bonus scheme

Environment Chef de Partie - George This is an outstanding for a chef passionate about

Chef de Partie - George V Dining Room - Luxury Hotel We are currently recruiting an enthusiastic and dedicated Chef de Partie to join the kitchen team at Ashford Castle, working under our Executive Head Chef, Liam Finnegan

This is an outstanding

for a chef passionate about precision, creativity, and excellence

• Maintain strong working relationships with kitchen and restaurant teams

• Excellent communication and teamwork skills

• Ability to perform effectively in a fast-paced

Chef de Partie - George V Dinig Room

Ready to apply?